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Chocolate Chip Banana Bread

Simple chocolate chip banana bread
Course Breakfast, Snack
Keyword Banana bread
Prep Time 15 minutes
Cook Time 55 minutes

Equipment

  • 1 Loaf pan

Ingredients

  • 3-4 medium ripe bananas
  • 1 cup sugar
  • 1/3 cup butter softened
  • 1 ⅔ cups all purpose flour
  • ½ tsp salt
  • 1 tsp baking soda
  • ¼ tsp baking powder
  • 100 g chocolate chips

Instructions

  • Preheat oven to 175°C (350°F)
  • Grease loaf pan with cooking spray or butter
  • In a bowl mash your bananas until smooth
  • In a medium sized mixing bowl cream together the butter and sugar
  • Add the eggs to the butter and sugar mixture, stir until well combined
  • Add mashed bananas and water to the mixture and beat for 30 seconds
  • Add in dry ingredients (expect chocolate chips) and stir until just combined, don't over-mix
  • Add in chocolate chips and pour into greased pan
  • Bake for 55-60 minutes or until wooden pick inserted into centre comes out clean
  • Let cool for 5 minutes, then loosen sides from pan and remove from loaf from the pan
  • Let cool completely before slicing

Notes

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